Italian Alps, Italy 🇮🇹
Forni di Sopra is a working Carnic village at 900 m inside the Friulian Dolomites Natural Park, with 25 km of pistes climbing to 2,073 m on the Davost-Varmost-Crusicalas chain. It costs a fraction of Cortina and keeps a real Friuli accent in its alleyways.
Usually, with help. From 900 m to 2073 m the resort leans on grooming and snowmaking in lean spells, so check the live report before booking early or late dates (score 72/100).
This is more of a valley base than a slopeside village, so expect a lift, train or shuttle to the snow each morning. Staying central, near the main lift, saves the most time.
It is a compact area, 25 km of piste on 9 lifts, best for a short break or a focused trip rather than a full week. The terrain is balanced (0 green, 8 blue, 12 red, 3 black), which suits a mixed-level group skiing together.
Forni di Sopra stands out for a family-friendly setup.
The season usually runs Dec 7 to Apr 7 (about 17 weeks). For the most dependable cover, the deep-winter window of January to February is the safe bet. Conditions soften as spring arrives, so earlier in the window is the safer call.
Hotels, piste breakdown, snow month by month, lift and rental info, map and more.
Hotels we like for ski access and value. Prices are indicative; check live availability.
Excellent · 633 reviews
Strong value for Forni di Sopra, with a high guest rating that punches above its nightly price.
Guests rate this hotel as excellent (4.6/5 from 633 reviews). A mid-range option for Forni di Sopra, with live nightly rates shown for your exact dates so you always see the best price.
Very good · 559 reviews
Strong value for Forni di Sopra, with a high guest rating that punches above its nightly price.
Great · 623 reviews
A long-standing favourite in Forni di Sopra, trusted by thousands of guests before you.
Very good · 377 reviews
Strong value for Forni di Sopra, with a high guest rating that punches above its nightly price.
Ratings and review counts from Google Places. We may earn a commission on bookings.